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Business Lunch Faux Pas

By: Patricia Napier-Fitzpatrick There is no better or possibly worse place for you to make an impression than at the table.  Are you guilty of making any of these business lunch faux pas? Gaffes at the dining table include: Getting too personal in conversation. Complaining about business colleagues. Finishing others’ sentences. Interrupting the conversation. Using

Make It a Memorable Valentine’s Day

Valentines Day is a nationally-celebrated holiday that many people associate with love, romance and gifts.  According to the National Restaurant Association, seventy million Americans will celebrate their romance at a restaurant. Previous research by the association shows that Valentine’s Day is the second most popular holiday to dine out, after Mother’s Day. When it comes

Top 10 Etiquette Dos for a More Pleasant and Civil New York City

By: Patricia Napier-Fitzpatrick  “Fine manners need the support of fine manners in others.”     -Ralph Waldo Emerson Top 10 Dos for a More Pleasant and Civil New York City  1. Do walk on the right side of the sidewalk, keeping to the far right at all times, except when passing. 2. Do let others exit

Top 10 Email Etiquette Dos for the Professional

By: Patricia Napier-Fitzpatrick Often the first contact we have now with a potential client or employer is through email. It’s the first opportunity we have to make a good, or conversely, a negative impression.   When you send an email with mistakes it makes the recipient think that you are sloppy and inattentive to details,

How To Write A Thank-You Note

Patricia Napier-Fitzpatrick Now that the holidays are coming to a close, it is time to sit down and write those all-important thank-you notes. Thanking people is our way of respecting them by showing appreciation. People like to feel appreciated, and receiving thank-you notes makes them feel good. A thoughtful thank-you note makes us appear considerate

The Etiquette School of New York’s Guide for Tipping and Gifting this Holiday Season

Tipping and Gifting Guidelines for the Holiday Season The holiday season is the traditional time of the year to remember all the people who have made our lives more pleasant throughout the year, and without whom we would not have such a nice life, says Patricia Napier-Fitzpatrick, Founder and Director of The Etiquette School of New

Corporate Holiday Party Etiquette

How to Make an Entrance at the Corporate Holiday Party and 10 Dos and Do Nots to Keep in Mind                                                                                          The corporate holiday party is the perfect opportunity for you to make a positive impression on the executives in your company you have not yet met; and to reinforce your co-workers’ positive impression of

Guide to Hosting and Attending Holiday Dinner Parties

  The upcoming holidays are a time for celebration, and most of these celebrations include dining with friends, family and colleagues.  Whether you are hosting a dinner party in your home, or are a guest in another person’s home, your table manners and dining skills will be on display. Not knowing your way around a

The Art of the Meal: Patricia’s Rules for the Table

It’s that special time of the year when we gather around the table to celebrate Thanksgiving with our family and friends. Using our best table manners and polished social skills will ensure that we will make a good impression and that it will be an enjoyable and pleasant time for all. As Emily Post once

The Etiquette and Art of Buying at Auction

Christie’s Auction House is hosting a private after hours talk and viewing at their 20 Rockefeller Center location on Dec. 7th from 6 p.m. to 8 p.m. Leading etiquette expert Patricia Napier-Fitzpatrick and art advisor Anne Hargrave will share advice on helping customers better understand price versus value, how to be courageous and smart, and

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